3 Daughters Brewing

Warehouse Arts District

Leigh and Mike Harting opened the brewery in December 2013 with head brewer Ty Weaver ... the name comes from the question of how to put their three daughters through college. It started in a 1,600 square foot tasting room and now fills a large warehouse the brewery says serves over 250,000 guests a year. I Love the Burg calls it the biggest brewery in St. Pete, with more than 40 taps of beer, cider, hard seltzer and sangria. This is the original location; a Clearwater Beach taproom and an airport bar came in 2022.

Live music some nights. Go before the band starts if you want to talk.

Allelo

Beach Drive · mediterranean, aegean, small plates

A Mediterranean and Aegean small-plates room that calls itself 'your neighborhood spot for small plates, good times and lots of wine'. Husband-and-wife owners Shawn and Jeanna Damkoehler opened it first, then opened Juno & the Peacock a block north in 2024. I Love the Burg's staff singled out its brunch in June 2026.

Bacchus Wine Bistro

Beach Drive · french bistro, charcuterie, french

A French wine bistro a block off Beach Drive with a menu that changes by season, from French onion soup and foie gras torchon to tuna carpaccio and beef tartare. It pours nearly 100 wines chosen by sommeliers and builds charcuterie boards to order.

Bandit Coffee Co.

Grand Central District · coffee, pastries

A locally owned roaster and cafe on Central Avenue since 2016. It runs a full espresso bar and a kitchen all day, bakes its bread and pastries in-house, and also sells natural wine by the bottle and beer. There is no WiFi, by design, and a dog-friendly walk-up window handles online order pickup. Coffee is roasted every Tuesday and shipped every Wednesday.

BellyUp St. Pete / Over 50

Over 50 St. Pete

Nobody publishes the noise level, and it is the thing that decides the night.

Good places to eat and drink in St. Pete, minus the nightclubs. When a spot gets loud later or draws a lot of kids, the card tells you.

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El Cap

4th Street North · burgers, american

El Cap is the 4th Street burger bar with the red neon baseball sign. St. Pete Catalyst traces it to 1958, when Louis Joseph Svabek opened it in a 1948 building as one of his 'Cap' beer joints; Steve and Rose Bonfili of Pennsylvania took it over in 1963, and their son Frank turned it into what many call the city's first sports bar. Johnny Johnson has hand-formed the patties since 1992 and once made 2,300 in a day. Mary Jean Bonfili left the place to two longtime servers when she died in 2019, and in January 2023 Seed & Feed Hospitality, run by St. Pete natives, bought half while Cindy Nally kept the other half. The order is the World Champ cheeseburger.

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