3 Daughters Brewing

Warehouse Arts District

Leigh and Mike Harting opened the brewery in December 2013 with head brewer Ty Weaver ... the name comes from the question of how to put their three daughters through college. It started in a 1,600 square foot tasting room and now fills a large warehouse the brewery says serves over 250,000 guests a year. I Love the Burg calls it the biggest brewery in St. Pete, with more than 40 taps of beer, cider, hard seltzer and sangria. This is the original location; a Clearwater Beach taproom and an airport bar came in 2022.

Live music some nights. Go before the band starts if you want to talk.

Allelo

Beach Drive · mediterranean, aegean, small plates

A Mediterranean and Aegean small-plates room that calls itself 'your neighborhood spot for small plates, good times and lots of wine'. Husband-and-wife owners Shawn and Jeanna Damkoehler opened it first, then opened Juno & the Peacock a block north in 2024. I Love the Burg's staff singled out its brunch in June 2026.

Bacchus Wine Bistro

Beach Drive · french bistro, charcuterie, french

A French wine bistro a block off Beach Drive with a menu that changes by season, from French onion soup and foie gras torchon to tuna carpaccio and beef tartare. It pours nearly 100 wines chosen by sommeliers and builds charcuterie boards to order.

Bandit Coffee Co.

Grand Central District · coffee, pastries

A locally owned roaster and cafe on Central Avenue since 2016. It runs a full espresso bar and a kitchen all day, bakes its bread and pastries in-house, and also sells natural wine by the bottle and beer. There is no WiFi, by design, and a dog-friendly walk-up window handles online order pickup. Coffee is roasted every Tuesday and shipped every Wednesday.

BellyUp St. Pete / Over 50

Over 50 St. Pete

Nobody publishes the noise level, and it is the thing that decides the night.

Good places to eat and drink in St. Pete, minus the nightclubs. When a spot gets loud later or draws a lot of kids, the card tells you.

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El Cap

4th Street North · burgers, american

El Cap is the 4th Street burger bar with the red neon baseball sign. St. Pete Catalyst traces it to 1958, when Louis Joseph Svabek opened it in a 1948 building as one of his 'Cap' beer joints; Steve and Rose Bonfili of Pennsylvania took it over in 1963, and their son Frank turned it into what many call the city's first sports bar. Johnny Johnson has hand-formed the patties since 1992 and once made 2,300 in a day. Mary Jean Bonfili left the place to two longtime servers when she died in 2019, and in January 2023 Seed & Feed Hospitality, run by St. Pete natives, bought half while Cindy Nally kept the other half. The order is the World Champ cheeseburger.

Green Bench Brewing Co.

EDGE District

St. Pete's oldest brewery marked its 13th anniversary in September 2026. The beer garden and tasting room on Baum Avenue stay family friendly, while Webb's City Cellar, its second room, pours sours, cider, mead and wine for adults only. On September 25, 2026 it opened Upstairs at Webb's, an adults-only second-floor bar with Japanese-style side-pull pours and English cask ale. I Love the Burg says honey for the mead comes from bees kept on the roof.

O'Maddy's Bar & Grille

Gulfport · seafood, american

The bar Gulfport measures storms by ... after Hurricane Helene The Gabber's publisher wrote a note titled 'The O'Maddy's Index', and during Idalia in 2023 police closed it because the corner was under water. It faces the Gulfport Pier, has live music every day and welcomes dogs at the outside tables. In March 2026 it opened a second floor, a long-planned expansion that The Gabber says came after 20 years in business.

Live music some nights. Go before the band starts if you want to talk.

Pinellas Ale Works

Grand Central District

PAW is the dog-themed brewery ... milk bones on the tables, charity nights for animal rescues and a Milk Bone Stout on tap. Brewers Matthew Brown and Dennis Decker started it, its Sweet Stout took silver at the Great American Beer Festival, and it turned 10 in May 2026. The site has a barrel aging room, a tap room and a beer garden with a food truck. On October 1, 2026 it soft-opened a second room, PAW Taps & Tails, in the former Dissent Craft Brewing building at 5518 Haines Rd N, welcoming dogs and cats.

Live music some nights. Go before the band starts if you want to talk.

The Chattaway

4th Street South · burgers, american, english tea

Helen Lund opened The Chattaway in 1951 and her family, later Jillian Frers, ran it for 75 years as a burger garden with an English tea room inside. In March 2026 the property went under contract and the restaurant was expected to close for good; it shut in mid-July. Cullen Mahoney, Ferg's owner Mark Ferguson and Shrimpy's Waterfront owner John John Delladonna bought the restaurant and its 0.70 acre lot in August and reopened it on 25 September 2026. The new owners added a second outdoor bar, a canopy with fans over the patio and a full liquor license, and say the burger stays as it was.

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